Ginger Jelly Bites

Ginger Jelly Bites - Yes Superfood

A Treat for Grown-Ups to Enjoy!๐Ÿ’›

Who says gummy-style treats are just for kids? These Ginger Jelly Bites bring back the joy of childhood sweets but in a healthier, plant-based version. With a refreshing blend of zesty ginger and vibrant orange, this naturally flavored, homemade treat is sure to satisfy any sweet tooth. Itโ€™s easy to make, completely vegan, and the perfect guilt-free indulgence for any time of day!


Ingredients:

  • 200 ml orange juice
  • 20 g fresh ginger (use more for a stronger flavor)
  • 1 tbsp agave syrup
  • 1/4 tsp Yes Superfood curcumin powder
  • 2 g agar-agar powder
  • 1 tbsp cold water (to dissolve the curcumin powder)


Instructions:

Infusing the Ginger:

Pour the orange juice into a small saucepan and add the peeled, thinly sliced ginger.
Heat over low heat and simmer gently for 7-10 minutes to let the ginger infuse its bold flavor into the juice.
Strain out the ginger slices and replace any lost liquid with fresh orange juice or water.

Preparing the Curcumin:

In a small bowl, mix the curcumin powder with 1 tbsp cold water until fully dissolved.

Making the Jelly Base:

Return the ginger-infused orange juice to low heat.
Stir in the agave syrup, dissolved curcumin mixture, and agar-agar powder.
Bring to a gentle boil, stirring constantly, and let simmer for 1-2 minutes to activate the agar-agar.

Molding and Chilling:

Pour the mixture into silicone molds and let it cool at room temperature.
Once slightly set, transfer to the fridge for at least 30 minutes to firm up completely.

Serving and Storage:

Once set, carefully remove the jelly bites from the molds and store them in an airtight container in the fridge. They will stay fresh for up to one week!


Why Youโ€™ll Love This Recipe

  • A fun twist on traditional sweets โ€“ soft, refreshing, and made with all-natural ingredients.
  • No artificial colors or flavors โ€“ just pure, wholesome goodness.
  • Quick and easy to make โ€“ a simple recipe with delicious results.

With just a few steps, you can create a flavorful, adult-friendly treat that kids will enjoy too! Try it today and savor the refreshing combination of ginger, orange, and the best nature has to offer.

Find more healthy recipes on our website and explore the versatility of @YesSuperfood products!

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FAQs

No. Yes Superfood Curcumin Powder has a mild, subtly sweet flavour profile. At the quantity used in this recipe, it contributes primarily a warm golden colour rather than a pronounced turmeric flavour.

At the quantity used in this recipe, the light, sweet flavour of the meringue remains dominant. The blue spirulina is used mainly for its striking blue colour.

Cooking the meringue as an even layer in the microwave makes it easy to cut into neat cubes once chilled. The cubes remain soft and pillowy rather than crisp, creating a modern presentation that is particularly striking when the dessert is served in individual glasses.

The vanilla custard can be prepared one day in advance and stored covered in the refrigerator. The meringue cubes are best prepared on the day of serving. Keep the two components separate and assemble the dessert only immediately before serving.